Antons Cafe Bar

Dessert Menu

Download and print a dessert menu by clicking here

Dessert Menu

Bread & Butter Pudding with fresh double cream – 5.75

Tarta de Santiago – Spanish Almond Sponge cake with Vanilla Ice Cream – 5.75

Raspberry and White Chocolate Cheesecake – 5.75

Crema Catalana (Fresh set custard topped with caramelised sugar) – 5.50

Hot Chocolate Fudge Cake with Vanilla Ice Cream – 5.75

Sticky Toffee Pudding with Vanilla Ice Cream – 5.75

Cheese Board with crackers, oatcakes, grapes and celery – 8.25

Perfect with a glass of port – 3.30 (50ml)

Luxury Ice Cream (2 scoops) Rum & Raisin, Vanilla, Strawberry, Chocolate, Salted Caramel. Lemon Sorbet (2 scoops) – 4.95

Espresso Martini, Kahlua, Vodka and espresso coffee – 8.00

Dessert Wine Enjoy a glass of sweet Muscatel de Valencia – 4.95 (125ml)

Glass of Sparkling Cava Р4.95 (125ml) Ros̩ Р5.45 (125ml)

Glass of House Champagne. Jules Feraud Brut (125ml) – 7.95